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Fisheye Cabernet Sauvignon

2017 South Eastern Australia Cabernet Sauvignon

The Fisheye Fisheye Cabernet Sauvignon from the 2017 vintage is a delightful expression hailing from South Eastern Australia. This wine showcases a vibrant red color, drawing you in with its rich allure. On the palate, it presents a full-bodied character complemented by moderate acidity, offering a wonderful balance of flavors. The fruit intensity is prominent, with luscious notes of dark berries and hints of spice that tantalize the senses. The tannins are firm yet approachable, providing a structured backbone that enhances the wine's overall appeal. As a dry wine, it leaves a satisfying and refreshing finish, making it a great choice for various occasions.

Tasting notes:


Blackcurrant

Blackcurrant

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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