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fishcage

2006 South Eastern Australia Chardonnay, Viognier

Fishcage fishcage is a delightful white wine from the 2006 vintage, hailing from the picturesque South Eastern Australia region. This blend of Chardonnay and Viognier presents a vibrant and inviting character, showcasing a medium-bodied structure that feels both refreshing and engaging on the palate. The acidity is bright and lively, adding a mouthwatering quality that enhances the overall drinking experience. With prominent fruit intensity, notes of stone fruit and citrus dance playfully, creating an aromatic bouquet that tantalizes the senses. The wine is beautifully balanced and offers a dry finish, making it the perfect companion for various dishes or an enjoyable sipping experience on its own. Fishcage fishcage perfectly captures the essence of its region with a confident expression of flavor and finesse.

Tasting notes:


Peach, Honey, Citrus Blossom

Peach

Peach

Honey

Honey

Citrus Blossom

Citrus Blossom

Flavor profile:


Acidity Medium

Low Pronounced

Color Intensity Color Intensity 1

Low High

Oak Oak 0

Low High

Spiciness Spiciness 0

Low High

Tannin Pronounced

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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