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Fish Out Of Water

2009 Monterey County Grenache (92% Alta Loma, 8% Ca’ del Solo)

Bonny Doon Vineyard Fish Out Of Water, a splendid 2009 Grenache blend hailing from the picturesque Monterey County, showcases the vibrant character of its primary varietal, with ninety-two percent sourced from the esteemed Alta Loma vineyard and eight percent from Ca’ del Solo. The color is a deep crimson, inviting you to explore its rich aromatic profile. On the palate, this wine presents a medium body and an exquisite balance of acidity, which contributes to its bright and lively character. The fruit intensity is prominent, revealing notes of ripe red berries intertwined with subtle hints of herbs and spices that dance gracefully across the taste buds. The tannins are soft and approachable, providing a smooth texture that enhances the overall experience. With a delightful dry finish, this wine is a versatile companion to a range of dishes, showcasing the true essence of Monterey County's exceptional terroir.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Baking Spice

Baking Spice

Region:


Monterey County

Not to be confused with Monterey AVA, Monterey County is a larger designation that also includes the Carmel and San Antonio valleys, among others. Encompassing three distinct zones at the northern end of the Central Coast, Monterey County produces vast amounts of high-quality Chardonnay, Sauvignon Blanc, Riesling and Pinot Gris. For reds, Merlot and Cabernet Sauvignon have often been replaced by Pinot Noir, Syrah and Grenache in recent years. These cooler-climate grapes achieve greatness through the influence of Monterey Bay, which pushes cold fogs and chilly afternoon winds down the Salinas Valley, tempering the sun's heat and allowing a long, moderate ripening season.

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