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Fish Eye Merlot

2017 South Eastern Australia Merlot

Fisheye Fish Eye Merlot from the 2017 vintage showcases the vibrant character of South Eastern Australia. This delightful red wine presents a full-bodied experience, offering a lush profile complemented by medium acidity that adds a refreshing lift. The fruit intensity is prominent, with luscious notes of black cherry and plum that invite you to explore its depth. Tannins are soft and well-integrated, providing a smooth mouthfeel that enhances its drinkability. This Merlot is crafted in a dry style, making it an excellent pairing for a variety of dishes, from grilled meats to pasta in rich sauces, ensuring a delightful experience at any gathering.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Chocolate

Chocolate

Pairs well with:


Mushroom Risotto, Lamb Chops, Grilled Meats

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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