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Fireside Red

2013 South Eastern Australia Red Blend

Yellow Tail Fireside Red is an inviting red blend from the sun-kissed vineyards of South Eastern Australia, showcasing a vibrant ruby hue that captures the eye. This delightful wine offers a full-bodied experience with a rich and well-rounded profile, making it a perfect companion for cozy evenings. The acidity is lively yet balanced, providing a refreshing lift that enhances the overall enjoyment. With prominent fruit intensity, it bursts with luscious notes of ripe cherry and plum, complemented by warm undertones of spice. The tannins are smooth and approachable, contributing to its easygoing character, making this wine an excellent choice for gatherings or a relaxing night in. Yellow Tail Fireside Red is a dry option that beautifully harmonizes with a variety of dishes, embodying the essence of Australian winemaking.

Tasting notes:


Blackberry

Blackberry

Black Cherry

Black Cherry

Vanilla

Vanilla

Flavor profile:


Body Medium

Very Light Full

Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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