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Fingers Crossed

2007 South Eastern Australia Chardonnay 52%, Verdelho 35%, Riesling 7%, Viognier 3%, Frontignac 3%

Marlargo Fingers Crossed is a captivating white wine that beautifully showcases the diverse character of its varietals, featuring a harmonious blend of Chardonnay, Verdelho, Riesling, Viognier, and Frontignac. Hailing from the picturesque South Eastern Australia region, this vintage 2007 offers a delightful expression of vibrant fruit and floral aromas, inviting you to explore its enticing flavors. The wine presents a refreshing acidity that balances its fruit intensity, creating an experience that is both lively and mouthwatering. With a certain finesse, the wine maintains a crisp profile while remaining food-friendly, making it an excellent companion for a variety of dishes. Enjoy the complexity and depth of Marlargo Fingers Crossed, which truly reflects the unique terroir from which it originates.

Tasting notes:


Peach

Peach

Honey

Honey

Apricot

Apricot

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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