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Field 3

2016 Wisconsin Red Blend

Botham Vineyards, Inc. Field 3 is an enchanting red blend from the picturesque region of Wisconsin, showcasing the charming character of the 2016 vintage. This wine captures the eye with its deep, ruby-red hue, hinting at the delightful complexity within. On the nose, it unveils inviting aromas of ripe red fruit, complemented by subtle earthy undertones that reflect the unique terroir of the region. The palate is a cohesive symphony, offering a delicious balance of fruit intensity and a delightful mouthfeel. Its tannins are present but polished, adding structure without overpowering the integration of flavors. With a well-defined acidity that brings vibrancy, this red blend makes for a versatile companion to various culinary pairings, elevating any dining experience. Overall, Botham Vineyards, Inc. Field 3 stands out as a graceful expression of Wisconsin winegrowing, destined to delight both newcomers and seasoned enthusiasts alike.

Tasting notes:


Black Cherry, Baking Spice, Earth

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Region:


Wisconsin
Wisconsin

Wisconsin, with its rolling hills and fertile valleys, is an emerging and diverse winegrowing region in the Midwest. Spanning the state's varied landscapes, Wisconsin's American Viticultural Areas (AVAs) encompass a rich array of terroirs. The cool, deep waters of the Great Lakes play a significant role in moderating Wisconsin's vineyards, sending cooling breezes and moist air inland. This helps temper the summertime heat, allowing grapes to ripen slowly and fully. Cooler-climate grape varieties thrive near the lakes, producing refined and nuanced wines, while further inland, the warmer areas support the cultivation of bigger, bolder wines. This diversity of conditions enables Wisconsin to produce a wide range of wine styles, each reflecting the unique character of its growing regions.

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