Want wines like this one?

Take our quick quiz to get a selection of bottles matched to your preferences.

Find my wines

Fat Monk

2007 Central Coast Merlot

The Fat Monk Fat Monk is a captivating Merlot from the renowned Central Coast region, showcasing its deep red hue. This vintage, released in 2007, exudes a rich and enticing aroma that envelops the senses. The wine boasts a full-bodied profile, complemented by vibrant acidity that adds a refreshing lift. Its fruit intensity is prominent, presenting lush notes of blackberries and plums that harmoniously mingle with subtle undertones of oak and spice. Additionally, the tannins are notably structured, providing a smooth yet firm finish that lingers pleasantly on the palate. Enjoy this delightful wine, whether paired with hearty dishes or savored on its own.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Lamb, Roasted Lamb, Roast Lamb

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Get Started