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Farnsworth

2021 Vermont Red Blend

Shelburne Vineyard Farnsworth is a captivating red blend from the picturesque region of Vermont, showcasing the unique characteristics of its cool climate. This elegant wine is medium-bodied, offering a delightful balance between richness and finesse. Its acidity is bright and refreshing, ensuring a lively mouthfeel that enhances the overall drinking experience. With a prominent fruit intensity, the Farnsworth reveals alluring notes of ripe cherries and plums, subtly interwoven with hints of spice. The tannins are soft and integrated, providing a fine structure without overpowering the fruit, leading to a smooth and fulfilling finish. As a dry red blend, this wine shines as a true testament to Vermont's emerging wine scene, perfect for both casual gatherings and more formal occasions.

Tasting notes:


Black Cherry, Baking Spice, Earth

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Region:


Vermont
Vermont

Vermont, nestled in the picturesque landscapes of New England, is a unique and evolving winegrowing region. Spanning rolling hills, fertile valleys, and the Green Mountains, Vermont's American Viticultural Areas (AVAs) showcase a diverse array of terroirs. The cool, crisp air from Lake Champlain and the surrounding mountains plays a major role in moderating Vermont's vineyards, providing a temperate climate that allows grapes to ripen slowly and develop complex flavors. Cooler-climate grape varieties thrive in these conditions, producing elegant and refined wines, while further inland, vineyards take advantage of slightly warmer microclimates to cultivate heartier, more robust varieties. This variety of conditions enables Vermont to produce a wide range of wine styles, each reflective of the state's unique growing regions.

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