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Farmhouse Red

Missouri Red Blend

Lake Creek Winery Farmhouse Red is a delightful red blend hailing from the scenic region of Missouri. This wine entices with its vibrant red color, showcasing a blend that is both approachable and complex. It exhibits a medium body, delivering a balanced experience that is neither too light nor overly heavy on the palate. The acidity is bright and refreshing, contributing to the wine's liveliness and enhancing its food-friendly nature. The fruit intensity is prominent, revealing layers of ripe red fruit flavors that dance harmoniously with subtle spice notes. The tannins are noticeable yet smooth, adding structure without overwhelming the overall experience. This wine finishes dry, making it a versatile choice for various occasions, from casual dinners to more celebratory gatherings.

Tasting notes:


Blackberry

Blackberry

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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