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Farmer's Reserve

2014 Monticello Cabernet Sauvignon, Tannat, Petit Verdot

Adventure Farm Farmer's Reserve is a captivating red blend hailing from the Monticello region, showcasing the harmonious union of Cabernet Sauvignon, Tannat, and Petit Verdot. This vintage delivers a full-bodied experience, exuding a pronounced richness and depth that invites exploration. Its acidity is bright and lively, bringing a refreshing balance that uplifts the palate. The fruit intensity is prominent, with layers of dark berries and plums intertwined with subtle herbal notes. Well-structured tannins provide a firm backbone, enhancing the wine's complexity while ensuring a satisfying mouthfeel. This wine is bone dry, making it an excellent companion for hearty dishes or cozy gatherings, embodying the essence of winemaking from this esteemed region.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Grilled Lamb, Lamb Chops, Roast Lamb

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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