Farm To Table

Victoria Pinot Noir

The Fowles Farm To Table Pinot Noir from Victoria is a delightful red wine that offers a harmonious blend of elegance and flavor. This wine showcases a medium body that perfectly balances its pronounced fruit intensity, making it a versatile choice for pairing with a wide range of dishes. The acidity in this Pinot Noir adds a refreshing brightness to each sip, while the moderate tannins provide a subtle structure that enhances the overall drinking experience. A dry finish rounds out the profile of this wine, making it a delightful companion for any meal.

Tasting notes:

Blackberry

Cherry

Earth

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:

Grilled Salmon, Roasted Salmon, Quiche

Region:

Victoria

The state of Victoria is home to some of Australia's best cool-climate wines. In Victoria you will find lush dessert wines, refreshing sparkling wines, and elegant reds and whites. Look to Yarra Valley for fruity Pinot Noir with mouthwatering flavors of strawberry, plum and cherry. Over on the Mornington Peninsula, you'll discover fragrant, elegant Chardonnay with notes of peach and white plum. Another area worth seeking out is Geelong, known for its complex, full-bodied Chardonnay and fresh, peppery Shiraz.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Take the Quiz