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Farm To Table

2014 Victoria Sauvignon Blanc

Fowles Wine Farm To Table is a delightful 2014 Sauvignon Blanc hailing from the picturesque Victoria region. This wine presents a bright, vibrant white color that immediately captivates the eye. On the palate, it showcases a medium-bodied character with a lively acidity that renders it refreshingly crisp and invigorating. The fruit intensity is prominent, revealing expressive notes of zesty citrus and ripe tropical fruits that dance harmoniously together. With a dry finish, this wine exhibits a balanced structure that is both approachable and food-friendly, making it an ideal companion for light dishes and outdoor gatherings. Fowles Wine Farm To Table is a testament to the terroir of Victoria, promising a genuinely enjoyable tasting experience.

Tasting notes:


Grapefruit

Grapefruit

Green Apple

Green Apple

Citrus Blossom

Citrus Blossom

Flavor profile:


Acidity High

Low Pronounced

Body Very Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Seafood Pasta, Seafood Salad, Seafood

Region:


Australia
Australia

The Land Down Under is famous for taking well-known European grapes and giving them a new personality. From bold, jammy Shiraz to creamy oak-tinged Chardonnay, herbaceous Sémillon to distinctively citrusy Riesling, when it comes to quality, Australian wine can be breathtaking. This is thanks to its variety of climates and terroirs. Australia is roughly the same size as the continental United States, with temperatures ranging from searingly hot to moderately cool. The best regions have warm days and cool nights, tempered by breezes from the Southern and Indian Oceans.

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