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Falanghina

Campania Falanghina

The Tenuta Matilde Zasso Falanghina is an exquisite white wine hailing from the stunning Campania region of Italy. This delightful expression of the Falanghina varietal showcases a refreshing and bright profile, characterized by its vibrant acidity that dances on the palate and invigorates the senses. With a medium body, this wine strikes a perfect balance between richness and lightness, making it incredibly versatile for food pairings. The fruit intensity is prominent, revealing luscious notes of citrus, green apple, and hints of tropical fruit, which harmonize beautifully with its crisp finish. A truly food-friendly choice, this Falanghina is an exceptional companion to fresh seafood, light pasta dishes, or simply enjoyed on its own during a sunny afternoon.

Tasting notes:


White Peach

White Peach

Citrus Blossom

Citrus Blossom

Honey

Honey

Pairs well with:


Seafood, Clam Chowder, Lemon Butter Scallops

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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