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Central Valley Cabernet Sauvignon

Ewanna Cabernet Sauvignon is a splendid representation of what Central Valley winemaking has to offer. This beautifully crafted red wine exhibits a rich, full-bodied profile that is sure to captivate the senses. The mouthwatering acidity provides a lively and refreshing contrast to the deep, structured tannins that frame the wine magnificently. With pronounced fruit intensity, this Cabernet Sauvignon bursts with flavors of blackcurrant, ripe plum, and a hint of dark cherry, all harmonized by subtle undertones of tobacco and spice. Central Valley's unique terroir shines through, showcasing why this region continues to earn accolades for its exceptional wines. Whether enjoyed on its own or paired with a hearty meal, Ewanna Cabernet Sauvignon promises an elegant and memorable experience.

Tasting notes:


Blackcurrant

Blackcurrant

Black Cherry

Black Cherry

Cedar

Cedar

Flavor profile:


Acidity Low

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Grilled Ribeye, Lamb Chops, Grilled Meats

Region:


Central Valley
Central Valley

Away from the dramatically cooling influence of the Pacific Ocean, Central Valley is California's breadbasket, where much of the country's fruit, vegetables, nuts and grapes are grown. Bathed in sunshine and growing in fertile soils, Central Valley spreads 400 miles from Sacramento to Fresno. Because of its heat, the region produces abundant Zinfandel and Cabernet Sauvignon, which soak up the sun and transform it into dense, deeply colored wine. In the region's cooler AVAs—those that lie around the Sacramento-San Joaquin River Delta, such as Lodi—higher acid grapes like Chenin Blanc, Colombard, Barbera and Chardonnay grow with great success.

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