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Evoli

Campania Aglianico

The Rossella Cicalese Evoli is a captivating red wine crafted from the Aglianico grape variety in the historic region of Campania. This wine embodies a full body that is beautifully complemented by a pronounced acidity, allowing the flavors to dance on the palate. The fruit intensity of the Aglianico grapes shines through, offering a delightful abundance of rich and vibrant fruit notes. The tannins are notable, providing a structured backbone to this exquisite wine. The Rossella Cicalese Evoli showcases a dry finish that elevates the overall drinking experience, making it a must-try for any wine enthusiast looking to explore the unique flavors of Campania.

Tasting notes:


Black Cherry

Black Cherry

Blackcurrant

Blackcurrant

Plum

Plum

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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