Evidence

Alsace Gewurztraminer

Gustave Lorentz Evidence Gewurztraminer from Alsace is a delightful expression of this unique varietal. It presents a medium to full body with a rich, aromatic bouquet that tantalizes the senses. The acidity is finely balanced, providing a bright and refreshing character that complements its lush texture. Expect pronounced fruit intensity with flavors of lychee, rose petal, and tropical fruits, adding layers of complexity to each sip. This dry wine captures the essence of Alsace, known for producing some of the world's most distinguished Gewurztraminer wines. Perfect for pairing with spicy Asian cuisine or a variety of cheeses, Gustave Lorentz Evidence Gewurztraminer is a beautifully crafted wine that offers an exceptional tasting experience.

Tasting notes:

Lychee

Rose Petal

Honey

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Medium Sweet

Bone Dry Sweet

Tannin Low

Low Pronounced

Pairs well with:

Creamy Pasta, Mushroom Risotto, Chicken Tikka Masala

Region:

Alsace

Lying on the border of France and Germany between the Vosges Mountains and the Rhine River, Alsace is unique among French wine regions. Ninety percent of all its wines are white, and they are labeled by variety rather than appellation. The region's production is evenly split between aromatic dry Riesling full of citrus and peach notes, spicy Gewürztraminer with characteristic rose and lychee flavors, full-bodied Pinot Gris with a hint of honey and intense Muscat that tastes of orange blossom. Most of these are labeled AOC Alsace, but there is also a small amount of Grand Cru wine from 51 specially designated vineyards. In this region, you will also find Crémant de Alsace, a wallet-friendly sparkling wine usually made from Pinot Blanc. AOC (Appellation d'Origine Contrôlée) is the most prestigious of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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