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Evangeline Rose

Oregon Pinot Noir

The Artisanal Wine Cellars Evangeline Rose, crafted from Pinot Noir grapes in Oregon, offers a delightful experience with a charming rose hue. The wine embodies a medium body, showcasing a balanced acidity that enhances its refreshing fruit-forward character. Evangeline Rose presents a lovely dryness that is well-suited for a variety of occasions, making it a versatile and food-friendly choice.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Pairs well with:


Duck Breast, Roasted Herbed Chicken, Black Cherry Glazed Duck

Region:


Oregon

With its rugged landscape and cool Pacific climate, Oregon is one of the world's great modern Pinot Noir regions. The Willamette Valley produces an impressive array of styles across its six AVAs, from fragrantly fruity to lush and complex. This is thanks to a range of terroirs that are eerily similar to Burgundy's in France (Oregon even lies on the same latitude). In fact, major Burgundy producers have set up in Oregon to make wine, including Domaine Drouhin and Louis Jadot. And it is not just Pinot Noir found in Oregon. Other benchmark grapes include Pinot Gris, Chardonnay and Riesling; Cabernet, Merlot and Syrah thrive in the southern AVAs.

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