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Evangehlo

2010 Contra Costa County Carignane

The 2010 Rosenblum Cellars Evangehlo is a captivating red wine crafted from the Carignane grape variety, showcasing the unique terroir of Contra Costa County. This wine presents a medium-bodied profile, providing a satisfying weight in the mouth without being overwhelming. It exhibits a well-balanced acidity, bringing a refreshing lift that enhances its food-friendly character. The fruit intensity is prominent, revealing vibrant notes of dark cherries and ripe raspberries, while subtle earthy undertones add complexity. The tannins are notably soft, contributing to a smooth texture that makes this wine approachable and easy to enjoy. The overall impression is that of a dry red, perfectly suited for a variety of pairings, from grilled meats to hearty pasta dishes.

Tasting notes:


Blackberry

Blackberry

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Pairs well with:


Mushroom Risotto, Lamb Chops, Grilled Meats

Region:


Contra Costa County
Contra Costa County

Known locally as "Napa before there was Napa'" due to its pre-Prohibition glory, Contra Costa is famous for its rustic red wines crafted from grapes grown on century-old vines. This AVA sits just across the bay from San Francisco, where afternoon breezes temper the hot climate. The huge shift from hot days to cool nights helps to slow ripening, so the grapes develop juicy, complex flavors without losing their zippy acidity. Here, the main grapes you will find are Zinfandel, Mourvèdre and Carignan, producing bold wines with an earthy, gamey flavor and lots of mouth-filling tannins.

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