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Etna Bianco

2010 Etna White Blend

Tenuta Delle Terre Nere Etna Bianco is a captivating white blend from the prestigious Etna region, showcasing the unique terroir of this volcanic winegrowing area. With a radiant hue and an inviting aroma, this vintage offers an experience that elegantly balances creamy texture and vibrant acidity, creating a refreshing and mouthwatering profile. Expect a fruit-forward experience with delightful notes of stone fruit, floral undertones, and a hint of minerality, all of which provide depth and complexity. Its well-integrated structure reveals subtle creaminess on the palate, leading to a beautifully long finish that echoes the wine’s bright and lively character. A true testament to the intriguing wines produced in the shadow of Mount Etna, this white blend is both food-friendly and an excellent choice for any occasion.

Tasting notes:


White Peach

White Peach

Citrus Blossom

Citrus Blossom

Mineral

Mineral

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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