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Estate

Willamette Valley Pinot Noir

The Willamette Valley Vineyards Estate Pinot Noir from the renowned wine region of Willamette Valley delights with its elegant red hue. Crafted with precision, this Pinot Noir showcases a medium body, bright acidity, moderate fruit intensity, subtle tannins, and a dry finish. This wine reflects the terroir of the Willamette Valley, allowing the characteristics of the region to shine through in every sip.

Tasting notes:

Black Cherry

Raspberry

Earth

Flavor profile:

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity Mild

Low Pronounced

Tannin Mild

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Pairs well with:

Roasted Chicken, Roasted Salmon, Seared Salmon

Region:

Willamette Valley

The Willamette Valley is understandably most often associated with Pinot Noir. The cool-climate region has a unique relationship to this most delicate (and temperamental!) red wine grape. Lying on the same latitude as Burgundy in France, the Willamette Valley enjoys the perfect balance of sunshine and rain, proximity to the Pacific Ocean and protection on either side by the Coast Range and the Cascade Mountains. Along its 100 miles, the Willamette Valley boasts many distinct terroirs, so among its many brightly fruity, elegantly structured and blissfully fragrant Pinots, you'll also find exceptional Pinot Gris, Chardonnay and Riesling.

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