Estate Vineyard

Victoria Pinot Noir

The Giaconda Estate Vineyard Pinot Noir from Victoria showcases a beautifully rich and complex red hue that captures the essence of the region's terroir. This elegant wine delivers a harmonious balance of body, acidity, fruit intensity, tannins, and dryness that creates a luxurious drinking experience. The velvety texture and vibrant flavors make it a standout choice for those seeking a refined and sophisticated wine.

Tasting notes:

Black Cherry

Raspberry

Forest Floor

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:

Grilled Salmon, Roasted Salmon, Seared Salmon

Region:

Australia

The Land Down Under is famous for taking well-known European grapes and giving them a new personality. From bold, jammy Shiraz to creamy oak-tinged Chardonnay, herbaceous Sémillon to distinctively citrusy Riesling, when it comes to quality, Australian wine can be breathtaking. This is thanks to its variety of climates and terroirs. Australia is roughly the same size as the continental United States, with temperatures ranging from searingly hot to moderately cool. The best regions have warm days and cool nights, tempered by breezes from the Southern and Indian Oceans.

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