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Estate Vineyard

2017 Walla Walla Valley Red Blend

The Browne Family Vineyards Estate Vineyard Red Blend from the 2017 vintage hails from the esteemed Walla Walla Valley, a region celebrated for its exceptional terroir. This captivating red wine showcases a brilliantly deep red hue, inviting you to explore its aromatic complexities. On the palate, it presents a well-balanced profile, characterized by medium body and lively acidity that invigorates the senses. The blend reveals a harmonious interplay of flavors, highlighted by prominent fruit intensity, offering notes of ripe blackberries and cherries intertwined with subtle hints of oak and spice. Tannins are present yet supple, providing a silky mouthfeel that complements its delicious array of flavors. This red blend is crafted to be approachable, making it perfect for both casual gatherings and special occasions, all while evoking the rich essence of Walla Walla Valley.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Body Medium Full

Very Light Full

Region:


Columbia Valley
Columbia Valley

Sheltered by the rain shadow of the Cascade Mountains, Columbia Valley is home to the majority of Washington's vineyards. Cool nights keep zippy acidity in the grapes, while long daylight hours give the fruit plenty of chance to ripen. This results in full-bodied Merlot, elegant Cabernet Sauvignon and deeply concentrated Syrah. White wines are just as tantalizing, with toasty oak-touched Chardonnay and ripe stone fruit-flavored Riesling taking the spotlight. Sub-AVAs to look out for are Yakima Valley and Walla Walla. The Columbia Valley is one of the only appellations in the United States to occupy vineyards in two states, as it crosses the Oregon border in the southern part of the valley.

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