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Estate

2013 Santa Ynez Valley Semillon

Roblar Estate's 2013 Semillon is a delightful white wine that captures the essence of the Santa Ynez Valley. With a light body, it boasts refreshing acidity that adds a vibrant touch to the palate. The wine presents a medium fruit intensity, showcasing notes of citrus and stone fruit, perfectly balanced against its dry profile. This Semillon is an excellent choice for those seeking a food-friendly option, as it pairs beautifully with a variety of dishes, from seafood to light salads. Its craftsmanship reflects the unique terroir of the region, offering an enjoyable experience that is both approachable and sophisticated.

Tasting notes:


Honey

Honey

Apricot

Apricot

Beeswax

Beeswax

Pairs well with:


Grilled Shrimp, Grilled Shrimp with Garlic Butter, Lemon Butter Scallops

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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