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Estate

2013 Santa Barbara County Pinot Noir

The Lucas & Lewellen Estate Pinot Noir from the 2013 vintage showcases a striking rose hue that captivates the eye. This delightful wine hails from the esteemed Santa Barbara County, known for its exceptional Pinot Noir expressions. The body is light, making it an easygoing choice for various occasions. With a mild acidity, it offers a refreshing element that enhances its overall charm. The fruit intensity is prominent, featuring vibrant flavors of strawberries and cherries that dance on the palate. Its tannins are subtle and soft, creating a smooth mouthfeel that allows the wine's elegant character to shine through. This Pinot Noir is beautifully dry, making it an appealing option for those who appreciate clean and crisp wines.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Pairs well with:


Roasted Duck, Pasta Primavera, Seared Salmon

Region:


Santa Barbara County

Just north of Los Angeles at the southern tip of the Central Coast, Santa Barbara County is one of California's winemaking gems. Although a long way from Napa and Sonoma, Santa Barbara's prime AVAs—the Santa Maria and Santa Ynez Valleys and the Santa Rita Hills—produce exemplary cool-climate Pinot Noir and Chardonnay. It is all thanks to the terroir. Despite its proximity to sunny southern California, Santa Barbara County is hilly, and its vineyards lie close to the Pacific Ocean. With little rainfall but an abundance of chilly ocean winds and fogs, the growing season is very long here. This allows grapes to ripen slowly over an extended period and develop wonderfully complex flavors.

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