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Estate

2008 Willamette Valley Pinot Noir

The 2008 Willamette Valley Vineyards Estate Pinot Noir is a truly captivating representation of its region, showcasing a vibrant red hue that invites exploration. On the nose, it reveals a bouquet of red fruit characteristics, with enticing aromas of cherry and raspberry intertwined with subtle notes of spice and earthiness. The mouthfeel is medium-bodied, providing a delightful balance between richness and elegance that is so characteristic of Willamette Valley Pinot Noir. Its acidity is bright and refreshing, enhancing the wine's overall liveliness and making it exceptionally food-friendly. Tannins are well-integrated, offering a soft and smooth texture that lingers on the palate. This wine is beautifully dry, allowing the fruit and earthy nuances to shine through, making it an exquisite choice for both casual enjoyment and special occasions.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Flavor profile:


Body Medium

Very Light Full

Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Region:


Willamette Valley
Willamette Valley

The Willamette Valley is understandably most often associated with Pinot Noir. The cool-climate region has a unique relationship to this most delicate (and temperamental!) red wine grape. Lying on the same latitude as Burgundy in France, the Willamette Valley enjoys the perfect balance of sunshine and rain, proximity to the Pacific Ocean and protection on either side by the Coast Range and the Cascade Mountains. Along its 100 miles, the Willamette Valley boasts many distinct terroirs, so among its many brightly fruity, elegantly structured and blissfully fragrant Pinots, you'll also find exceptional Pinot Gris, Chardonnay and Riesling.

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