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Estate

2006 Central Coast Viognier

The Clos Lachance Estate Viognier from the 2006 vintage is a splendid expression of this aromatic varietal, hailing from California's picturesque Central Coast. This white wine showcases a delightful array of tropical fruit flavors, with notes of peach and apricot dancing on the palate. Its medium body provides an elegant mouthfeel, while balanced acidity contributes a refreshing brightness that enhances its overall experience. The wine is dry, allowing the concentrated fruit intensity to shine through without being overshadowed. With subtle hints of floral undertones, this Viognier stands out as a charming choice for wine lovers looking to explore the richness and complexity of the varietal.

Tasting notes:


Peach

Peach

Apricot

Apricot

Honey

Honey

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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