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Especial Reserva

2010 Rioja Red Blend

The Altanza Especial Reserva, a delightful red blend from the renowned Rioja region, captivates with its deep ruby hue, revealing a complex and compelling character. This vintage from 2010 showcases a beautifully balanced body that supports an elegant structure while offering a medium level of acidity, making it refreshingly bright on the palate. The fruit intensity is prominent, with luscious notes of ripe blackberries, cherries, and subtle hints of dark chocolate that intertwine seamlessly. Tannins are notably firm yet refined, providing a solid backbone that enhances the wine’s overall depth, while its dry character brings a sophisticated finish. Ideal for pairing with rich stews or aged cheeses, this wine is a testament to the esteemed craftsmanship of Rioja winemaking.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Leather

Leather

Flavor profile:


Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Region:


Rioja
Rioja

If you want to understand Spain, pour yourself a glass of Rioja. This historic northern region produces some of the country's most famous wines, typically mature, savory reds that go majestically with roast lamb. Rioja's vineyards trace the flow of the Ebro River through a valley protected by the nearby Cantabrian Mountains. Tempranillo, Garnacha and Graciano are the key red grapes, with Viura leading the white grapes. There are three main classifications of red wines: Gran Reserva (aged for five years, at least two in barrel), Reserva (aged for three years, one in barrel), and Crianza (aged for two years, one in barrel). Other wines can be young and unoaked—an increasingly popular style that shows off Rioja's modern face.

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