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Erse

2008 Etna Red Blend

The Tenuta Di Fessina Erse is a captivating red blend from the renowned Etna region, celebrated for its unique volcanic soil and ideal growing conditions. This 2008 vintage showcases a deep ruby color, immediately enticing the senses. On the palate, it offers a beautifully balanced profile with a full body, elevated acidity, and pronounced tannins, creating a robust yet smooth mouthfeel. The fruit intensity is prominent, featuring delightful notes of dark berries and cherries, complemented by subtle hints of spice and minerality that reflect its terroir. This wine is decisively dry, making it a perfect pairing for hearty dishes or a delightful experience on its own. Whether enjoyed now or allowed to age further, the Tenuta Di Fessina Erse is an excellent representation of the extraordinary character found in Etna wines.

Tasting notes:


Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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