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Eola Springs Vineyard

Willamette Valley Pinot Noir

The Kosta Browne Eola Springs Vineyard Pinot Noir from Oregon's Willamette Valley enchants with its elegant layers of flavor. This red wine embodies a harmonious balance of body, acidity, fruit intensity, tannins, and dryness. The beautiful color sets the stage for a sensory journey through its vibrant red tones. With each sip, you'll discover a symphony of flavors that showcase the unique terroir of the region, making it a delightful choice for any Pinot Noir enthusiast.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Baking Spice

Baking Spice

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity Mild

Low Pronounced

Tannin Mild

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Pairs well with:


Roasted Duck, Roasted Herbed Chicken, Grilled Herbed Chicken

Region:


Willamette Valley
Willamette Valley

The Willamette Valley is understandably most often associated with Pinot Noir. The cool-climate region has a unique relationship to this most delicate (and temperamental!) red wine grape. Lying on the same latitude as Burgundy in France, the Willamette Valley enjoys the perfect balance of sunshine and rain, proximity to the Pacific Ocean and protection on either side by the Coast Range and the Cascade Mountains. Along its 100 miles, the Willamette Valley boasts many distinct terroirs, so among its many brightly fruity, elegantly structured and blissfully fragrant Pinots, you'll also find exceptional Pinot Gris, Chardonnay and Riesling.

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