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Enritard

2012 Roero Arneis

The Cornarea Enritard is a delightful Arneis from the esteemed Roero region, boasting a vintage that reflects the unique terroir and craftsmanship of its growers. This medium-bodied white wine offers a captivating aromatic profile, showcasing notes of ripe stone fruits, delicate floral elements, and hints of citrus zest. With a vivacious acidity that invigorates the palate, it delivers a refreshing and crisp sensation, making it a perfect companion for a variety of culinary delights. The fruit intensity is prominent, allowing the wine to shine beautifully, while its dryness adds an elegant touch, ensuring a clean and satisfying finish. A true expression of its region, the Cornarea Enritard is a charming choice for both casual meals and special occasions alike.

Tasting notes:


Peach

Peach

Almond

Almond

Honey

Honey

Pairs well with:


Shellfish, Light Seafood, Grilled Shrimp with Garlic Butter

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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