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Encinos Reserva

2010 Colchagua Valley Carmenere

The Santa Luz Encinos Reserva is a captivating Carmenere from the renowned Colchagua Valley, dating back to the exceptional vintage of 2010. This deep red wine offers a medium-bodied experience, showcasing a perfect balance between its vibrant acidity and rich fruit intensity. Its tannins are notably structured, providing a firm yet harmonious mouthfeel that complements the wine's expressive character. Dry and well-rounded, the Santa Luz Encinos Reserva delights the palate with flavors of dark fruits, complemented by subtle hints of spice and a touch of earthiness. This wine exemplifies the best of Chilean viticulture, making it a fantastic choice for any occasion.

Tasting notes:


Blackberry

Blackberry

Plum

Plum

Black Pepper

Black Pepper

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Roasted Duck, Grilled Meats, Roasted Lamb

Region:


Colchagua Valley

Dubbed "Chile's red wine paradise" by Vogue magazine, Colchagua Valley is undoubtedly one of South America's finest wine regions. Indeed, many of Chile's best reds come from this dry, ocean breeze-cooled section of the Central Valley. Expect inky-dark reds made from Carménère, Cabernet Sauvignon, Malbec and Merlot. These wines burst with flavors of ripe berries and earthy tobacco, with a nice acidic balance thanks to the valley's cool nights. Don't underestimate the white wines, either, as Colchuaga's breezy coast is home to some memorable Sauvignon Blanc and Chardonnay.

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