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California Cabernet Sauvignon

Emphasis Cabernet Sauvignon from California is a full-bodied red wine that truly lives up to its name. With a rich tapestry of flavors, this wine boasts prominent notes of dark fruits such as blackcurrant and blackberry, beautifully interwoven with hints of tobacco and spice. The acidity in this wine is both bright and lively, perfectly balancing its robust structure. Expect powerful, structured tannins that lend the wine an exceptional age-worthiness, making it a great candidate for cellaring. A fruit-forward palate ensures that this Cabernet Sauvignon remains accessible and enjoyable, whether you are a seasoned wine enthusiast or new to the world of bold reds. The handcrafted nature of this wine highlights California's esteemed winemaking tradition, its robust profile making it an ideal companion for hearty meals or an elegant evening in.

Tasting notes:


Blackcurrant

Blackcurrant

Cedar

Cedar

Black Pepper

Black Pepper

Flavor profile:


Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Ribeye, Roasted Lamb, Grilled Meats

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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