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Elsa

Margaret River Sauvignon Blanc 90% And Semillon 10%

The Moss Wood Elsa is a delightful blend of Sauvignon Blanc and Semillon from the prestigious Margaret River region. This wine offers a harmonious balance of crispness, bright acidity, and refreshing fruit flavors. With a light to medium body, it is perfect for easy sipping on a warm day. The Sauvignon Blanc contributes to the vibrant citrus and tropical fruit notes, while the Semillon adds a subtle hint of complexity with its floral and herbaceous undertones. Overall, the Moss Wood Elsa is a well-crafted white wine that embodies the elegance and charm of Margaret River's winemaking prowess.

Tasting notes:


Peach

Peach

Green Apple

Green Apple

Citrus Blossom

Citrus Blossom

Flavor profile:


Acidity High

Low Pronounced

Body Very Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Seafood, Grilled Fish with Mango Salsa, Grilled Shrimp with Garlic Butter

Region:


Western Australia
Western Australia

Fans of Aussie wine will be familiar with Western Australia's beautifully complex Bordeaux, Burgundy and Rhône varietals and blends. Lying south of Perth around the southwestern tip of the country, this relatively small area produces just five percent of Australia's wine. But when it comes to quality, Western Australia punches well above its weight. Well-known small sub-regions within Western Australia include Margaret River, Frankland River and the Blackwood Valley, where the dynamic Chardonnays, Pinot Noirs and Rieslings are distinctly European in character.

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