Ellie's

Napa Valley Cabernet Sauvignon

Hall Ellie's Cabernet Sauvignon from Napa Valley offers a truly exceptional tasting experience. This full-bodied wine captivates with intense dark fruit flavors, prominently featuring blackcurrant, blackberry, and hints of ripe plum. Its notable acidity brings a lively and mouthwatering brightness, perfectly balancing the wine's robust character. The tannins are structured and powerful, providing a solid backbone that enhances its aging potential. The attention to detail in the winemaking process is evident, with meticulous vineyard practices and careful oak aging contributing to its complexity and depth. Hall Ellie's Cabernet Sauvignon stands out as a testament to Napa Valley's renowned winemaking prowess, offering an unforgettable sensory journey that will impress both enthusiasts and connoisseurs alike.

Tasting notes:

Blackberry

Blackcurrant

Cedar

Flavor profile:

Acidity Low

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Grilled Meats, Grilled Lamb, Lamb Chops

Region:

Napa County

It may be small, but when it comes to American wine regions, they do not come much bigger than Napa County. Home to the famous Napa Valley, which comprises most of its area, the Napa name has gained global recognition for its exceptional wines—especially its Bordeaux varieties. Most Napa County wineries choose to be more location-specific when labeling their wine, listing the name of sub-regions like Yountville, Los Carneros or Rutherford to capitalize on the name recognition. However, with such an abundance of high-quality grapes grown across the region, plenty of négociant winemakers blend fruit from different sub-regions. This gives Napa County wines excellent regional balance, taking advantage of different terroirs and mesoclimates.

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