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Elementos

2012 Maipo Valley 85% Cabernet Sauvignon, 5% Petit Verdot, 5% Carignan, 5% Carmenere

Echeverria Elementos, a captivating red wine from the renowned Maipo Valley, is a delightful blend featuring predominantly Cabernet Sauvignon complemented by Petit Verdot, Carignan, and Carmenere. This wine showcases a full-bodied character that envelops the palate, creating a rich experience with each sip. Its acidity is pronounced, offering a vibrant and refreshing quality that balances the wine's robustness. The fruit intensity is prominently displayed through luscious notes of dark berries, enhanced by subtle undertones of spice and earthy nuances. Meanwhile, the tannins are structured and firm, providing a solid backbone to the wine while allowing it to age gracefully. The dryness of this vintage enhances its overall complexity, making it a sophisticated choice for both casual gatherings and more formal occasions. Enjoy this wine paired with grilled meats or hearty pasta dishes for an unforgettable culinary experience.

Tasting notes:


Blackcurrant

Blackcurrant

Blackberry

Blackberry

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Grilled Ribeye, Roasted Lamb, Grilled Meats

Region:


Chile
Chile

In recent years, Chile has increasingly produced incredible wines of exceptional value. With a setting influenced by the Andes Mountains, the Pacific Ocean, the Atacama Desert and even Antarctica, Chile is a diverse land with rocky foothills, lush valley floors and cool coastal zones. Chile gained international renown for its New World take on classic Bordeaux varieties. Interestingly, it's an obscure red Bordeaux variety—Carménère—that has become Chile's signature grape. But other Old World varieties do equally well in Chile; Pinot Noir, Merlot, Sauvignon Blanc and Chardonnay have all become mainstays of Chilean wine, exhibiting impressive levels of quality and balance in the country's distinct terroirs.

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