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Paso Robles Chardonnay

Eberle Chardonnay from Paso Robles is an exquisite white wine that showcases the elegance and depth of this renowned varietal. With its rich, full body, this Chardonnay envelops your palate in layers of beautifully woven fruit flavors including notes of ripe apple and succulent tropical fruits. The wine's high acidity adds a bright, mouthwatering zest, ensuring a refreshingly crisp finish. The fruit intensity is prominent, with vibrant citrus and stonefruit notes that balance perfectly with subtle hints of oak and vanilla. Eberle's winemaking expertise shines through in this delightful, food-friendly Chardonnay, making it a wonderful choice for any occasion.

Tasting notes:


Butter

Butter

Brioche

Brioche

Green Apple

Green Apple

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Pairs well with:


Grilled Shrimp, Grilled Shrimp with Garlic Butter, Grilled Fish with Mango Salsa

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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