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Duet

Virginia Merlot, Cabernet Sauvignon

Delaplane Cellars Duet is a harmonious blend of Merlot and Cabernet Sauvignon from the picturesque region of Virginia. This red wine entices with its medium-full body, balanced acidity, and a delightful fruit intensity that shines through without overwhelming the palate. The Merlot contributes a smooth and velvety texture, while the Cabernet Sauvignon adds depth and structure. The wine showcases the best of Virginia's winemaking prowess, offering a complex yet approachable flavor profile that pairs beautifully with a variety of dishes.

Tasting notes:

Black Cherry

Blackberry

Baking Spice

Pairs well with:

Beef Bourguignon, Grilled Steak, Prime Rib

Region:

Virginia

Virginia, with its rich historical heritage and varied landscapes, is one of the most diverse winegrowing regions on the East Coast. Spanning from the Atlantic coastline to the Appalachian Mountains, Virginia's American Viticultural Areas (AVAs) encompass a wide array of terroirs. The cool breezes from the Atlantic and the higher elevations of the mountains play a major role in moderating Virginia's vineyards, providing a balanced climate that allows grapes to ripen slowly and develop complex flavors. Cooler-climate grape varieties thrive in the coastal and mountainous regions, producing elegant and nuanced wines, while further inland, the warmer valleys support the cultivation of bigger, bolder wines. This range of conditions allows Virginia to produce a wide variety of wine styles, reflective of its unique and diverse growing regions.

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