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Dry Vidal Blanc

Pennsylvania Vidal Blanc

High Rock Winery Dry Vidal Blanc from Pennsylvania is a delightful expression of this unique varietal. This wine showcases a light body, making it refreshing and easy to enjoy. The acidity is bright and lively, perfectly balancing the fruit intensity, which is prominent but not overwhelming. Expect enticing notes of green apple and citrus, creating a crisp and clean profile. With a dry finish, this Vidal Blanc is a wonderful companion for light seafood dishes and fresh salads, making it a food-friendly choice for any occasion. High Rock Winery captures the essence of Pennsylvania winegrowing with this vibrant offering.

Tasting notes:


White Peach

White Peach

Citrus Blossom

Citrus Blossom

Honey

Honey

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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