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Dry

Mosel Riesling

The Selbach Dry Riesling from the Mosel region is a refreshing white wine with a beautiful balance of body, acidity, fruit intensity, tannins, and dryness. The Riesling grape variety is known for producing wines with vibrant fruit flavors, a crisp acidity, and an elegant dry finish. In this wine, the characteristics of the varietal shine through, expressing the unique terroir of the Mosel region. The wine's bright and lively acidity gives it a refreshing quality, making it a perfect choice for those who appreciate a well-crafted dry Riesling.

Tasting notes:

Peach, Honey, White Flowers

Peach

Honey

White Flowers

Flavor profile:

Body Very Light

Very Light Full

Oak Oak 4

Low High

Fruit Intensity Medium

Low Pronounced

Spiciness Spiciness 0

Low High

Tannin Pronounced

Low Pronounced

Acidity High

Low Pronounced

Sweetness Medium Sweet

Bone Dry Sweet

Color Intensity Color Intensity 1

Low High

Pairs well with:

Sushi, Grilled Shrimp with Garlic Butter, Chicken Satay

Region:

Mosel

When it comes to quality Riesling, few places can rival Germany's Mosel region. This sheer-sided valley in Germany parallels the river of the same name and is home to some of the world's steepest vineyards. Riesling grown here is prized throughout the world for its slight sweetness, perfectly balanced by crisp acidity and aromatic floral perfume. Notes of green fruit and Meyer lemon add to the pleasant tang, with mineral touches of wet slate, beeswax and—in some aged examples—even petroleum too. It is all thanks to Mosel's very cool climate. Temperatures in the summer often don't even rise above 65 degrees. This allows for a long growing season, concentrating flavors and creating beautiful acidity.

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