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Dry Rosé

2010 Willamette Valley Syrah (75%), Tempranillo (25%)

The Willamette Valley Vineyards Dry Rosé from the 2010 vintage is a delightful expression of its unique terroir, showcasing a beautiful red hue that hints at its intriguing flavor profile. Composed predominantly of Syrah, with a touch of Tempranillo, this wine presents an enticing balance of fruit-forward characteristics and vibrant acidity. The aromas of strawberries and cherries flirt with subtle floral notes, while a hint of spice adds complexity. With a refreshing mouthfeel and a crisp finish, this wine is impeccably food-friendly, making it a wonderful pairing for a variety of dishes. Its light-bodied nature ensures that it's perfect for any casual gathering or leisurely afternoon sip, reflecting the essence of the Willamette Valley's remarkable viniculture.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Smoke

Smoke

Region:


Willamette Valley
Willamette Valley

The Willamette Valley is understandably most often associated with Pinot Noir. The cool-climate region has a unique relationship to this most delicate (and temperamental!) red wine grape. Lying on the same latitude as Burgundy in France, the Willamette Valley enjoys the perfect balance of sunshine and rain, proximity to the Pacific Ocean and protection on either side by the Coast Range and the Cascade Mountains. Along its 100 miles, the Willamette Valley boasts many distinct terroirs, so among its many brightly fruity, elegantly structured and blissfully fragrant Pinots, you'll also find exceptional Pinot Gris, Chardonnay and Riesling.

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