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Dry

Kansas Chambourcin

The Prairie Fire Brewery Dry boasts a robust and full body that envelops the palate in rich flavors with a touch of intensity. This deep red Chambourcin showcases medium acidity, bringing a lively and mouthwatering essence to each sip. The fruit intensity in this wine is prominent, featuring a delightful burst of ripe red fruit notes that linger elegantly. The tannins in the Prairie Fire Brewery Dry are notable, adding a structured and bold dimension to the overall experience. This wine finishes dry, allowing the complexity of the Chambourcin varietal to shine through beautifully. Originating from the eclectic region of Kansas, this wine embodies a unique character that sets it apart.

Tasting notes:


Blackberry, Black Pepper, Cherry

Blackberry

Blackberry

Black Pepper

Black Pepper

Cherry

Cherry

Pairs well with:


Barbecued Ribs, Barbecue Chicken, BBQ Pork Ribs

Region:


Kansas
Kansas

Kansas is one of the most diverse winegrowing regions in the Midwest. Spanning across the Great Plains and rolling hills, Kansas' American Viticultural Areas (AVAs) cover a wide array of terroir. The state's warm, sunny days are tempered by cool breezes, allowing grapes to ripen slowly and fully. This climate creates distinct styles, including bold reds, fruity rosés, and refreshing white wines. Kansas' growing wine industry is crafting exceptional wines that reflect the state's unique and dynamic environmental conditions.

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