Dry Crock 56809

2009 Clarksburg Chenin Blanc

Dry Creek Vineyard Vintner's Select Club Dry Crock Chenin Blanc from the 2009 vintage is a delightful expression of the Clarksburg region. This white wine showcases a light to medium body, accompanied by refreshing acidity that invigorates the palate. The fruit intensity is pronounced, with vibrant notes of green apple, pear, and a hint of citrus that dance gracefully in the glass. On the finish, this Chenin Blanc is bone dry, making it a fantastic companion for a variety of seafood dishes or light salads. The craftsmanship behind this wine reflects the unique terroir of Clarksburg, highlighting the potential of Chenin Blanc in this beautiful region.

Tasting notes:

Apricot

Honey

Citrus Blossom

Flavor profile:

Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Seafood Salad, Seafood, Grilled Fish with Mango Salsa

Region:

Clarksburg

Lying south of Sacramento in the California Delta, Clarksburg is a small but productive AVA where quality Chardonnay and Chenin Blanc grow in abundance. The San Francisco Bay has a strong influence here, bringing in fog and cool breezes that temper the valley heat. With its flat, mineral-rich clay soils, vines thrive in Clarksburg, needing little attention to produce plenty of quality grapes. Sauvignon Blanc, Viognier, Albariño and the red variety Petite Sirah also produce great wines here.

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