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Dragonsleaf Red

2006 Sonoma Mountain 79% Syrah, 12% Petite Sirah, 9% Cinsault

Imagery Dragonsleaf Red is a captivating blend originating from the beautiful Sonoma Mountain region, showcasing its impressive heritage through the harmonious union of seventy-nine percent Syrah, twelve percent Petite Sirah, and nine percent Cinsault. This wine presents a deep ruby color that hints at its complexity and richness. On the palate, it reveals a full-bodied character complemented by a bright acidity that invigorates the senses. The fruit intensity is remarkably pronounced, displaying vibrant notes of ripe blackberries and dark cherries, while subtle undertones of spice and earthiness weave through the experience. Tannins are notably structured, providing a firm backbone that enhances the overall elegance of the wine. Imagery Dragonsleaf Red is a dry offering, making it a fantastic companion to a variety of hearty dishes or an indulgent evening spent savoring its layered flavors. With its pedigree and skillful crafting, this vintage holds the promise of delightful enjoyment for years to come.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Chocolate

Chocolate

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Region:


Sonoma County
Sonoma County

Many of California's world-class wines come from Sonoma County, separated from Napa by the Mayacamas Mountains. Three times the size of Napa, Sonoma is an incredibly diverse region. Cool coastal zones, fog-cloaked hillsides, sheltered valleys and craggy exposed peaks give Sonoma a vast array of terroirs and microclimates. Its many sub-regions produce a broad range of styles: from the bold Cabernets of Alexander Valley to the fragrant Pinots of Sonoma Coast and the sublime Chardonnays of Chalk Hill.

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