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Dr. Konstantin Frank

2010 Finger Lakes Gewurztraminer

Tastingroom Dr. Konstantin Frank's 2010 Gewurztraminer from the renowned Finger Lakes region showcases the remarkable characteristics of this varietal. With its radiant golden hue, this white wine offers an aromatic bouquet that entices the senses, featuring notes of lychee, rose petal, and subtle spices. The wine presents a bright acidity that perfectly balances its medium body, creating a refreshing profile that dances on the palate. Its fruit intensity is pronounced, with tropical and stone fruit flavors leading the way, while the off-dry sweetness adds a delightful richness. This Gewurztraminer is a testament to the Finger Lakes' unique terroir and demonstrates the artistry of winemaking in this picturesque area.

Tasting notes:


Lychee

Lychee

Honeysuckle

Honeysuckle

Apricot

Apricot

Pairs well with:


Chicken, Peking Duck, Indian and Thai Curry

Region:


United States
United States

From rich and powerful California Zinfandel to spicy Oregon Pinot Noir, and from full-bodied Washington Merlot to aromatic New York Riesling, the wines of the United States are nearly as diverse as its population. People have been making wine in North America from European vitis vinifera vines since the first French settlers arrived in the 1500s. Progress stalled along the way by pests and diseases that the vine had never encountered in its homelands, but today wine is produced in all 50 states. With more than 260 AVAs to discover, each with its unique climate and landscape, wines of the United States have much to offer.

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