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California Merlot

The Downing Vineyard and Winery Merlot, a magnificent red wine from California, exemplifies the quintessential elegance Merlot fans adore. With a critical balance of medium to full body and striking fruit intensity, it presents a rich tapestry of dark fruit flavors, including blackcurrant and plum, complemented by subtle notes of tobacco and spice. Its acidity brightens the palate just enough without overwhelming the delicate fruit flavors, while the tannins are firm yet velvety, providing structure and a long, satisfying finish. This Merlot showcases California's aptitude for producing refined, approachable wines that are perfect for any occasion.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Chocolate

Chocolate

Flavor profile:


Acidity Low

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Body Medium

Very Light Full

Pairs well with:


Herbed Lamb Chops, Lamb Chops, Grilled Meats

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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