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Dos Pasos Cabernet Sauvignon

2012 Aconcagua Valley Cabernet Sauvignon

The Dos Pasos Cabernet Sauvignon from the Aconcagua Valley is a striking wine that exemplifies the enchanting characteristics of this renowned region. With its deep red hue, this vintage reveals a compelling blend of bold fruit intensity and rich flavors. The wine offers a full-bodied experience, where layers of dark fruits such as blackcurrant and ripe plum intertwine with hints of tobacco and spice. Its tannins are notable, providing a firm structure that supports the wine’s complexity and length. The acidity is pronounced, contributing to a lively mouthfeel that keeps the palate refreshed. With a dry profile, this Cabernet Sauvignon is crafted with precision, making it an exceptional choice for those who appreciate a sophisticated and harmonious wine. Enjoy this gem on its own or paired with hearty dishes for a truly delightful experience.

Tasting notes:


Blackcurrant

Blackcurrant

Blackberry

Blackberry

Cedar

Cedar

Flavor profile:


Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Grilled Lamb, Roasted Lamb, Grilled Meats

Region:


Chile
Chile

In recent years, Chile has increasingly produced incredible wines of exceptional value. With a setting influenced by the Andes Mountains, the Pacific Ocean, the Atacama Desert and even Antarctica, Chile is a diverse land with rocky foothills, lush valley floors and cool coastal zones. Chile gained international renown for its New World take on classic Bordeaux varieties. Interestingly, it's an obscure red Bordeaux variety—Carménère—that has become Chile's signature grape. But other Old World varieties do equally well in Chile; Pinot Noir, Merlot, Sauvignon Blanc and Chardonnay have all become mainstays of Chilean wine, exhibiting impressive levels of quality and balance in the country's distinct terroirs.

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