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Dory Reserva

Lisboa Touriga Nacional 36% Merlot 32% Cabernet Sauvignon 21% Petit Verdot 11%

The Adegamae Dory Reserva is a captivating red wine hailing from the Lisboa region. This exquisite blend is skillfully crafted with Touriga Nacional, Merlot, Cabernet Sauvignon, and Petit Verdot. Each sip unveils a harmonious fusion of rich, ripe flavors that dance on the palate. The wine exudes a medium-to-full body, balanced acidity that brings liveliness to the mouthfeel, and a fruit intensity that shines through with every sip. The tannins are notable yet approachable, adding depth and structure to this delightful wine. The dryness of the Adegamae Dory Reserva leaves a pleasant and lingering finish that enhances the overall tasting experience.

Tasting notes:


Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Dark Chocolate

Dark Chocolate

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Acidity Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Beef Bourguignon, Lamb Chops, Grilled Meats

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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