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Dono Di Luna

2010 Monferrato Arneis

Dono Di Luna is an enchanting white wine crafted from the Arneis varietal, hailing from the picturesque Monferrato region. This 2010 vintage showcases a radiant straw-yellow hue that invites the senses. On the palate, it reveals a medium-bodied profile, complemented by a delightful balance of acidity that adds a refreshing quality to each sip. The fruit intensity is prominent, with vibrant notes of white peach and pear dancing harmoniously, while subtle hints of almond and floral undertones elevate the experience. This wine strikes a perfectly dry chord, making it exceptionally food-friendly and versatile for a variety of culinary pairings. With its well-structured mouthfeel, Dono Di Luna is sure to impress and leave a lasting impression.

Tasting notes:


Peach

Peach

Honeysuckle

Honeysuckle

Almond

Almond

Pairs well with:


Grilled Shrimp, Poached Fish, Asparagus Risotto

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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