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Dolcetto d'Alba

2017 Barbaresco Red Blend

Cantina Del Pino Dolcetto d'Alba is a delightful red blend from the prestigious Barbaresco region, showcasing the wonderful character of the 2017 vintage. This wine presents a vibrant red color, hinting at its lively profile. On the palate, it offers a medium-bodied experience with a balanced acidity that adds a refreshing quality. The fruit intensity is prominent, featuring delicious notes of dark cherries and blackcurrants, which are beautifully complemented by subtle hints of spice and floral undertones. The tannins are firm yet approachable, providing structure without overwhelming the palate. This Dolcetto d'Alba is dry, making it a versatile option for various food pairings, from hearty pasta dishes to savory charcuterie boards. Overall, it is a well-crafted wine that reflects the unique terroir of Barbaresco, making it a delightful choice for any wine enthusiast.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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